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Profile
| Academic position | Lecturer, Assistant Professor, Researcher |
|---|---|
| Research fields | Food Chemistry |
| Keywords | Autoxidation, Antioxidants, Refining, Convenience foods, Wateractivity |
Current contact address
| Country | India |
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| City | Mysore |
Host during sponsorship
| Prof. Dr. Kurt Aitzetmüller | Institut für Chemie und Physik der Fette, Bundesforschungsanstalt für Ernährung und Lebensmittel, Münster |
|---|---|
| Start of initial sponsorship | 01/06/1995 |
Programme(s)
| 1992 | Humboldt Research Fellowship Programme |
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